Saffron Buns – Lussekatter for St Lucia’s Day
In Norway and Sweden Saffron Buns – or Lussekatter are traditionally baked to celebrate the St Lucia’s or St Lucy’s Day on 13th December. The Scandinavians have appropriated this Italian saint for a festival of lights at this darkest (especially up in Scandinavia) time of year. Processions of girls dress in white with a red…